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ProductsPrepared Pasta & Pizza Sauces

RISERVA BASIL PESTO

CLASSICO

Computed from the published ingredients and nutrition

38

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Saturated fat −8 · Sodium −8
  3. 2 additives−8Named additives
Why points were deducted

Where −62 came off

  1. 11 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Saturated fat −8 · Sodium −8−16
  • 2 additives · Named additives−8
  • 11 ingredients · More than 10 costs points−8
  • Sugars 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 62g High energy density

Nutrition

All nutrients

One serving (62 g) = 1.3 cheese slices · 1 bowl of rice

Where the calories come from 484kcal

Carbs 3%Protein 4%Fat 93%

ItemsAmount% of dailyCategory medianDifference
Fat50 g93%
Carbs3.2 g1%
Fiber1.6 g6%
Calcium242 mg35%
Iron1.2 mg10%
Cholesterol8 mg3%
Trans fat0 g

Ingredients and additives

11 ingredients

EXTRA VIRGIN OLIVE OIL, BASIL, PARMESAN CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), ROMANO CHEESE MADE FROM COW'S MILK (CULTURED PART SKIMMED COW'S MILK, SALT, ENZYMES), WALNUTS, GARLIC, SEA SALT, LACTIC ACID, CITRIC ACID, SPICE, NATURAL FLAVOR.

2 additives

  • Not set
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-566905

With medicine

Sodium & salt · · 87 medicine labels

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Additives

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