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ProductsMilk/Milk Substitutes

Silk Cashewmilk, Cashew, Unsweet

Silk

Computed from the published ingredients and nutrition

49

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. 8 ingredients−4From 6 upward costs a little
Why points were deducted

Where −51 came off

  1. Nutrition per 100g−3Sodium −3
  2. Score cap−2Processing level 4 with 3 or more additives

per 100g Scoring criteria ›

Nutrition 2 of 4

Per 100 gServing 1g Low energy density

Nutrition

All nutrients

Where the calories come from 25kcal

Carbs 16%Protein 15%Fat 69%

ItemsAmount% of dailyCategory medianDifference
Fat2 g4%
Carbs1 g0%
Fiber0 g0%

Ingredients and additives

8 ingredients

Cashewmilk ( Filtered Water, Cashews), Contains 2% or Less of: Almonds, Vitamin and Mineral Blend ( , Vitamin E Acetate, Vitamin A Palmitate, Vitamin D2), Salt, Locust Bean Gum, Natural Flavor, Gellan Gum, Ascorbic Acid ( Vitamin C to Protect Freshness).

3 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · Provided by Euromonitor International · US-FDC-2756701

Within the criteria

Saturated fat — No points deducted within the criteria

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Additives

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