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ProductsMilk/Milk Substitutes

Dannon Light + Fit Lemon Cream Greek Nonfat Yogurt, Creamy and Delicious Gluten Free Yogurt, 4 Ct, 5.3 OZ Yogurt Cups

Dannon

Computed from the published ingredients and nutrition

49

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. Nutrition per 100g−3Sugars −3
Why points were deducted

Where −51 came off

  1. Score cap−2Processing level 4 with 3 or more additives

per 100g Scoring criteria ›

Nutrition 1 of 4

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 4 additives · Named additives−16
  • Nutrition per 100g · Sugars −3−3
  • Score cap · Processing level 4 with 3 or more additives−2
  • 1 ingredientsNo points deducted within the criteria
Per 100 gServing 150.25g Medium energy density

Nutrition

All nutrients

One serving (150.25 g) = 3.5 sugar cubes · 0.6 bowls of rice

ItemsAmount% of dailyCategory medianDifference
Carbs8 g2%
Fiber0 g0%

Ingredients and additives

1 ingredient

INGREDIENTS: CULTURED NON FAT MILK; WATER; CANE SUGAR; LESS THAN 1: MODIFIED FOOD STARCH; NATURAL FLAVORS; LEMON JUICE CONCENRATE; PECTIN; SUCRALOSE; BETA CAROTENE (FOR COLOR); POTASSIUM SORBATE (TO MAINTAIN FRESHNESS); ACESULFAME POTASSIUM; VITAMIN D3; YOGURT CULTURES L. BULGARICUS & S. THERMOPHILUS

4 additives

  • Acesulfame PotassiumSweetADI 15 mg/kg
  • ADI 25 mg/kg
  • ADI 15 mg/kg
  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · Provided by Euromonitor International · US-FDC-2755604

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