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ProductsMeat/Poultry/Other Animals - Prepared/Processed

CN BARBECUE SAUCE WITH PORK AND TVP (THRIFTY BRAND)

Chandler Foods, Inc.

Computed from the published ingredients and nutrition

49

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. Nutrition per 100g−6Sugars −3 · Sodium −3
Why points were deducted

Where −51 came off

  1. Score cap−3Processing level 4 with 3 or more additives

per 100g Scoring criteria ›

Per 100 gServing 116GRM Medium energy density

Nutrition

All nutrients

100 g = 1.7 sugar cubes

Where the calories come from 130kcal

Carbs 24%Protein 49%Fat 27%

ItemsAmount% of dailyCategory medianDifference
Fat3.5 g6%
Carbs6.9 g2%
Fiber0.9 g4%
Calcium34 mg5%
Iron1.2 mg10%
Cholesterol34 mg11%
Trans fat0 g

Ingredients and additives

4 ingredients

SAUCE (WATER, VINEGAR, TOMATO PASTE, BROWN SUGAR, MUSTARD [WATER, DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC], SUGAR, SEASONING [SPICES, SALT, GARLIC POWDER], SEASONING [DEXTROSE, SALT, ONION POWDER, GARLIC POWDER, SPICE EXTRACTIVES, LECITHIN (CONTAINS SOY)], SAUCE BASE [WATER, SOY SAUCE (WHEAT, SOYBEANS, SALT), SALT, VINEGAR, CARAMEL COLOR, DEXTROSE, SUGAR, MOLASSES, SPICES INCLUDING MUSTARD, WORCESTERSHIRE SAUCE POWDER ([VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR], MALTODEXTRIN), HYDROLYZED CORN GLUTEN, SOY PROTEIN, AND WHEAT GLUTEN, NATURAL SMOKE FLAVOR, MALIC ACID, POLYSORBATE 80], HICKORY SMOKE FLAVORING, SALT), COOKED PORK BOSTON BUTT/SHOULDER, WATER, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE [B1], PYRIDOXINE HYDROCHLORIDE [B6], RIBOFLAVIN [B2], CYANOCOBALAMIN [B12]).

3 additives

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Label

USDA FoodData Central · US-FDC-2752916

Within the criteria

4 ingredients · Saturated fat · Trans fat — No points deducted within the criteria

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