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ProductsMeat/Poultry/Other Animals - Prepared/Processed

CE Beef Patty 30# 6Bags

JTM Food Group

Computed from the published ingredients and nutrition

43

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
  3. 1 additives−4Named additives
Why points were deducted

Where −57 came off

  1. 6 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Saturated fat −8 · Sodium −3 · Trans fat −8−19
  • 1 additives · Named additives−4
  • 6 ingredients · From 6 upward costs a little−4
  • Sugars 0.1gNo points deducted within the criteria
Per 100 gServing 70.87GRM High energy density

Nutrition

All nutrients

100 g = 2 cheese slices · 0.8 bowls of rice

Where the calories come from 250kcal

Carbs 2%Protein 32%Fat 66%

ItemsAmount% of dailyCategory medianDifference
Fat18.1 g34%
Carbs1.4 g0%
Fiber0.9 g4%
Calcium42 mg6%
Iron2.3 mg19%
Cholesterol81 mg27%
Trans fat1.1 g

Ingredients and additives

6 ingredients

GROUND BEEF (no more than 20% fat), WATER, CONTAINS LESS THAN 2% OF CITRUS FLOUR, SEASONING (potassium chloride, flavor [contains maltodextrin]), SALT, SPICES.

1 additive

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2752876

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