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ProductsMeat/Poultry/Other Animals - Prepared/Processed

AdvancePierre Fully Cooked Down Home Beef Salisbury Steak, 3 oz.

Tyson Foods Inc.

Computed from the published ingredients and nutrition

36

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
  3. 3 additives−12Named additives
Why points were deducted

Where −64 came off

  1. 27 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Saturated fat −3 · Sodium −3 · Trans fat −8−14
  • 3 additives · Named additives−12
  • 27 ingredients · More than 10 costs points−8
  • Sugars 0.9gNo points deducted within the criteria
Per 100 gServing 100GRM Medium energy density

Nutrition

All nutrients

100 g = 1 cheese slice · 0.6 bowls of rice

Where the calories come from 168kcal

Carbs 11%Protein 44%Fat 45%

ItemsAmount% of dailyCategory medianDifference
Fat8.5 g16%
Carbs4.5 g1%
Fiber1.7 g7%
Calcium37.4 mg5%
Iron2.3 mg19%
Cholesterol46.3 mg15%
Trans fat0.1 g

Ingredients and additives

27 ingredients

Ground Beef (Not More Than 30% Fat), Water, Vegetable Protein Product [Soy Protein Concentrate, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), Cyanocobalamin (B12)], Bell Peppers, Seasoning [Dehydrated Onion, Dextrose, Autolyzed Yeast Extract, Spice Extractives], Bread Crumbs [Bleached Wheat Flour, Soybean Oil, Dextrose, Leavening (Sodium Acid Pyrophosphate, ), Whey, ], Salt, Sodium Phosphate.

3 additives

  • Copper GluconateFortificationNot set
  • Not set
  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2751883

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