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Meat/Poultry/Other Animals - Prepared/Processed

Muffin With Whole Grain, Canadian Bacon, Egg White & Cheese

Meat/Poultry/Other Animals - Prepared/Processed

Tyson Foods Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

12 additives

54 ingredients

MUFFIN: Water, enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole grain wheat flour, yeast, contains less than 2% of: cultured wheat flour, sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, fumaric acid, calcium sulfate, salt, ammonium chloride, honey, yellow corn flour, yellow cornmeal, oat fiber, sorbic acid (preservative), soybean oil, sugar, wheat gluten, vinegar. FULLY COOKED EGG WHITE PATTY: Egg whites, modified tapioca starch, carrageenan, salt, natural flavors, potassium sorbate, monosodium phosphate, citric acid, sodium acid pyrophosphate, nisin preparation (preservative), soy lecithin. FULLY COOKED, SLICED CANADIAN BACON, WATER ADDED, SMOKE FLAVORING ADDED: Cured With: Water, Contains 2% Or Less: Modified Food Starch, Salt, Sugar, Sodium Lactate, Potassium Lactate, Sodium Phosphate, Sodium Diacetate, Smoke Flavoring, Dextrose, Sodium Erythorbate, , Flavorings. PASTEURIZED PROCESS CHEDDAR CHEESE: Cultured milk, water, cream, sodium phosphates, salt, sorbic acid (preservative), vegetable color (annatto and paprika extract), enzymes.

Nutrition

100 g = 0.7 sugar cubes · 0.6 cheese slices · 0.6 bowls of rice

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Nutrition details per 100g

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Where the calories come from 186kcal

Carbs 54%Protein 27%Fat 19%

9 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein12.4 g23%
Fat4 g7%
Carbs25 g8%
Fiber1.5 g6%
Calcium72.7 mg10%
Iron1.2 mg10%
Potassium209 mg6%
Cholesterol13.5 mg5%
Trans fat0 g

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Not deducted 3 items

Kept

−0
  1. Sugars 2.1gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12.4g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
  • Sodium & salt · 87 medicine labels

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Source · Maker · Label

Maker and label · Tyson Foods Inc. · USDA FoodData Central

Serving 100GRM · Package – Medium energy density
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Source
Source
USDA FoodData Central
Code
US-FDC-2751515
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