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ProductsMeat/Poultry/Other Animals - Prepared/Processed

TURKEY, DICED CURED

Butterball, LLC

Computed from the published ingredients and nutrition

47

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−11Saturated fat −3 · Sodium −8
  3. 2 additives−8Named additives
Why points were deducted

Where −53 came off

  1. 10 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Saturated fat −3 · Sodium −8−11
  • 2 additives · Named additives−8
  • 10 ingredients · From 6 upward costs a little−4
  • Sugars 1.8g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 56GRM Medium energy density

Nutrition

All nutrients

100 g = 0.6 sugar cubes · 1 cheese slice · 0.6 bowls of rice

Where the calories come from 179kcal

Carbs 4%Protein 32%Fat 64%

ItemsAmount% of dailyCategory medianDifference
Fat12.5 g23%
Carbs1.8 g1%
Fiber0 g0%
Calcium0 mg0%
Iron1.3 mg11%
Potassium0 mg0%
Cholesterol80 mg27%
Trans fat0 g

Ingredients and additives

10 ingredients

Mechanically Separated Turkey, Turkey, Water, Salt, Dextrose, Brown Sugar, Sodium Phosphate, Smoke Flavoring, Sodium Erythorbate, .

2 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2745888

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