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Meat/Poultry/Other Animals - Prepared/Processed

Tyson Uncooked Steakhouse Chicken Tenderloin Fritters

Meat/Poultry/Other Animals - Prepared/Processed

Tyson Foods Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

15 ingredients

Chicken breast tenderloins CONTAINING: Up to 12% of a solution of water, sodium phosphates, salt. BREADED WITH: Bleached wheat flour, water, wheat flour, salt, modified corn starch, contains 2% or less of the following: garlic powder, leavening (monocalcium phosphate, sodium bicarbonate), leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate), natural flavors, onion powder, sodium alginate, wheat gluten, yellow corn flour. Breading set in vegetable oil.

100 g = 0.5 cheese slices · 0.7 bowls of rice

35 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Heavily processed.

35

Highly processed

  • −19Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Saturated fat −3 · Sodium −8 · Trans fat −8

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Full nutrition facts per 100g

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Where the calories come from 220kcal

Carbs 30%Protein 23%Fat 47%

9 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein12.7 g23%
Fat11.4 g21%
Carbs16.6 g5%
Fiber0.6 g2%
Calcium16.1 mg2%
Iron0.4 mg4%
Potassium198 mg6%
Cholesterol31.1 mg10%
Trans fat0.1 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0.2gWithin the limit, nothing deducted−0

Good

  1. Protein 12.7g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · Tyson Foods Inc. · USDA FoodData Central

Serving 100GRM · Package – Medium energy density
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35 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Source
Source
USDA FoodData Central
Code
US-FDC-2743363
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