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Smart Choice WG Blueberry Muffin, 48ct.-4oz. IW
J.S.B. Industries Inc.
Computed from the published ingredients and nutrition
Heavily processed
- 3 additives−12Named additives
- Nutrition per 100g−11Sugars −8 · Sodium −3
- Processing level 3−10Made by processing whole foods
Why points were deducted
Where −41 came off
- 17 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- 3 additives · Named additives−12
- Nutrition per 100g · Sugars −8 · Sodium −3−11
- Processing level 3 · Made by processing whole foods−10
- 17 ingredients · More than 10 costs points−8
- Saturated fat 0.9g · Trans fat 0gNo points deducted within the criteria
Nutrition
Ingredients and additives
17 ingredients
Flour blend (whole grain wheat flour, enrichedbleached flour [wheat flour, niacin, iron, thiamin mononitrate,riboflavin, folic acid]), water, sugar, egg, soybean/canolaoil, blueberries, invert sugar, egg extender (wheat flour, eggyolk, egg solids, soybean oil, guar gum, soy lecithin, salt,sodium bicarbonate, annatto & tumeric oleoresin, enzymes),modified food starch, leavening (baking soda, sodium aluminumphosphate, monocalcium phosphate), milk whey, wheat gluten, soyflour, salt, emulsifiers (sodium stearoyl lactylate, propyleneglycol monoesters, monoglycerides), soy lecithin, softener(powder fruit juice, grain dextrin, vegetable fiber).
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Label
USDA FoodData Central · US-FDC-2743092