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Meat/Poultry/Other Animals - Prepared/Processed

Tyson Fully Cooked, Whole Grain Breaded Dill Flavored Whole Muscle Chicken Chunks

Meat/Poultry/Other Animals - Prepared/Processed

Tyson Foods Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

  • Yeast ExtractTaste & aromaNot set
  • Not set
  • Not set

24 ingredients

Boneless, skinless chicken breast chunks with rib meat, water, whole wheat flour, enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), contains 2% or less of the following: brown sugar, citric acid, dextrose, extractives of paprika, leavening (sodium acid pyrophosphate, sodium bicarbonate), leavening (sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate), maltodextrin, modified food starch, modified wheat starch, natural flavors (including extractives of dillweed), salt, sodium phosphates, spices, sugar, vinegar, vinegar solids, wheat gluten, yeast, yeast extract. Breading set in vegetable oil.

100 g = 0.5 sugar cubes · 0.5 cheese slices · 0.7 bowls of rice

36 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Heavily processed.

36

Highly processed

  • −14Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −64 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8

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Full nutrition facts per 100g

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Where the calories come from 218kcal

Carbs 26%Protein 35%Fat 39%

9 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein19.4 g35%
Fat9.6 g18%
Carbs14.5 g4%
Fiber1.9 g8%
Calcium11.3 mg2%
Iron1 mg8%
Potassium630 mg18%
Cholesterol56.7 mg19%
Trans fat0.1 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.6gWithin the limit, nothing deducted−0

Good

  1. Protein 19.4g35% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · Tyson Foods Inc. · USDA FoodData Central

Serving 88GRM · Package – Medium energy density
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36 points among 1,592 in Meat/Poultry/Other Animals - Prepared/Processed

Source
Source
USDA FoodData Central
Code
US-FDC-2725757
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