Computed from the published ingredients and nutrition
43
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
- 1 additives−4Named additives
Why points were deducted
Where −57 came off
- 8 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −8 · Sodium −3 · Trans fat −8−19
- 1 additives · Named additives−4
- 8 ingredients · From 6 upward costs a little−4
- Sugars 0.1gNo points deducted within the criteria
Per 100 gServing 63.79GRM Medium energy density
Nutrition
Ingredients and additives
8 ingredients
GROUND BEEF (no more than 20% fat), WATER, TEXTURED SOY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF SEASONING (potassium chloride, flavor [contains maltodextrin]), ENCAPSULATED SALT, DRY BEEF STOCK, ONION POWDER, SPICES.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2722902