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Vegetable Based Products / Meals

Campbell's Frozen Entrees Creamy Classic Macaroni and Cheese, 6 Pound Trays, 4-Pack

Vegetable Based Products / Meals

CAMPBELL SOUP COMPANY As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

  • Not set

16 ingredients

INGREDIENTS: WATER, ENRICHED MACARONI (WHEAT FLOUR, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CANOLA OIL, CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, SALT, ANNATTO), WHEAT FLOUR, CONTAINS LESS THAN 2% OF: SALT, MODIFIED FOOD STARCH, PARMESAN CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), SUGAR, DISODIUM PHOSPHATE, SOY PROTEIN CONCENTRATE, CARRAGEENAN, BETA CAROTENE FOR COLOR, PAPRIKA EXTRACT FOR COLOR, SODIUM PHOSPHATE, FLAVORING.

55 points among 414 in Vegetable Based Products / Meals

Heavily processed.

55

Heavily processed

  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

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Full nutrition facts per 100g

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Where the calories come from 113kcal

Carbs 44%Protein 11%Fat 45%

9 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein3.1 g6%
Fat5.6 g10%
Carbs12.3 g4%
Fiber0.5 g2%
Calcium41 mg6%
Iron0.5 mg4%
Potassium26 mg1%
Cholesterol5 mg2%
Trans fat0 g

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Not deducted 3 items

Kept

−0
  1. Sugars 0.5gWithin the limit, nothing deducted−0
  2. Saturated fat 1gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · CAMPBELL SOUP COMPANY · USDA FoodData Central

Serving 195GRM · Package – Medium energy density
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55 points among 414 in Vegetable Based Products / Meals

Source
Source
USDA FoodData Central
Code
US-FDC-2696201
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