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Cream

MADAGASCAR VANILLA CREME FRAICHE, MADAGASCAR VANILLA

Cream · 100g

Vermont Creamery Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Deducted for Saturated fat·Sugars.

79

Moderately processed

  • −11Nutrition
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−11Sugars −3 · Saturated fat −8

No additives

None listed on the label

4 ingredients

PASTEURIZED CULTURED CREAM, CANE SUGAR, MADAGASCAR VANILLA EXTRACT, VANILLA BEAN POWDER.

Nutrition

100 g = 2.4 sugar cubes · 6.9 cheese slices · 1.3 bowls of rice

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Nutrition details per 100g

All nutrients

Where the calories come from 393kcal

Carbs 10%Protein 4%Fat 86%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein3.6 g6%
Fat39.3 g73%
Carbs10.7 g3%
Fiber0 g0%
Calcium54 mg8%
Iron0 mg0%
Cholesterol125 mg42%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 4 ingredients5 or fewer costs nothing−0
  3. Sodium 18mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Vermont Creamery Inc. · USDA FoodData Central

Serving 28GRM · Package – High energy density
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Source
Source
USDA FoodData Central
Code
US-FDC-2674008
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