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ProductsCrusts & Dough

GINGERBREAD COOKIE DOUGH, GINGERBREAD

Sweet Loren's

Computed from the published ingredients and nutrition

47

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
  3. 9 ingredients−4From 6 upward costs a little
Why points were deducted

Where −53 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
  • 9 ingredients · From 6 upward costs a little−4
  • 0 additives · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 23GRM High energy density

Nutrition

All nutrients

100 g = 12 sugar cubes · 1.8 cheese slices · 1.3 bowls of rice

Where the calories come from 391kcal

Carbs 61%Protein 4%Fat 35%

ItemsAmount% of dailyCategory medianDifference
Fat15.2 g28%
Carbs60.9 g19%
Fiber4.3 g17%
Calcium43 mg6%
Iron1.7 mg14%
Potassium87 mg2%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

9 ingredients

FLOUR BLEND (OAT, TAPIOCA, POTATO STARCH), CANE SUGAR, PALM OIL*, FILTERED WATER, MOLASSES, SPICES (GINGER, CINNAMON, CLOVES), NATURAL VANILLA FLAVOR, SEA SALT, BAKING SODA.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2665065

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