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ProductsCanned Soup

PHO BROTH, PHO

New Frontier Foods Inc.

Computed from the published ingredients and nutrition

47

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. 15 ingredients−8More than 10 costs points
Why points were deducted

Where −53 came off

  1. Nutrition per 100g−3Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 3 additives · Named additives−12
  • 15 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −3−3
  • Sugars 1.2g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 245GRM Low energy density

Nutrition

All nutrients

Where the calories come from 10kcal

Carbs 100%Protein 0%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Fat0 g0%
Carbs2 g1%
Fiber0 g0%
Calcium4 mg1%
Iron0.04 mg0%
Potassium24 mg1%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

15 ingredients

WATER, ORGANIC VEGETABLE STOCK (ORGANIC CELERY, ORGANIC CARROT, ORGANIC ONION), ORGANIC ONION, SEA SALT, ORGANIC CANE SUGAR, ORGANIC GINGER JUICE, ORGANIC GARLIC, ORGANIC DEXTROSE, ORGANIC NATURAL FLAVOR, ORGANIC MUSHROOM POWDER, ORGANIC PHO SPICE BLEND (ORGANIC STAR ANISE OIL, ORGANIC CORIANDER SEED OLEORESIN, ORGANIC CINNAMON OLEORESIN, ORGANIC CLOVE OLEORESIN), GELLAN GUM, ORGANIC KELP POWDER, YEAST EXTRACT, CITRIC ACID.

3 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2664127

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