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Ice Cream & Frozen Yogurt

PEANUT BUTTER ICE CREAM WITH A LAYER OF CARAMEL AND PEANUTS COVERED IN A CHOCOLATE-FLAVORED COATING CANDY BARS, PEANUT BUTTER

Ice Cream & Frozen Yogurt · 100g

MARKET PANTRY As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

38

Highly processed

  • −16Nutrition
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

4 additives

  • Not set
  • Not set
  • Not set
  • Not set

1 ingredients

ICE CREAM (MILK, CREAM, BUTTERMILK, SUGAR, PEANUT BUTTER [PEANUTS, PEANUT OIL, SALT, MONO AND DIGLYCERIDES], WHEY, CORN SYRUP, SKIM MILK, CONTAINS 2% OR LESS OF CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, MONO AND DIGLYCERIDES, CARAMEL COLOR). CHOCOLATE FLAVORED COATING (SUGAR, COCONUT OIL, MILK, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN). CARAMEL REVEL (CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, SUGAR, BUTTERMILK, SKIM MILK, BUTTER [CREAM, SALT], PECTIN, MONO & DIGLYCERIDES, SALT, SODIUM BICARBONATE, SODIUM CITRATE, XANTHAN GUM). PEANUTS (PEANUTS, PEANUT OIL).

Nutrition

100 g = 8.2 sugar cubes · 4.4 cheese slices · 1.3 bowls of rice

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Nutrition details per 100g

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Where the calories come from 388kcal

Carbs 33%Protein 7%Fat 60%

9 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein6.7 g12%
Fat26.9 g50%
Carbs32.8 g10%
Fiber1.5 g6%
Calcium134 mg19%
Iron0.5 mg4%
Potassium299 mg9%
Cholesterol22 mg7%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. 1 ingredients5 or fewer costs nothing−0
  2. Sodium 119mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · MARKET PANTRY · USDA FoodData Central

Serving 134GRM · Package – High energy density
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Source
Source
USDA FoodData Central
Code
US-FDC-2660537
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