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LEE, SATE TRIEU CHAU

Redstone Meadery

Computed from the published ingredients and nutrition

62

Moderately processed

  1. Nutrition per 100g−16Saturated fat −8 · Sodium −8
  2. Processing level 3−10Made by processing whole foods
  3. 13 ingredients−8More than 10 costs points
Why points were deducted

Where −38 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Saturated fat −8 · Sodium −8−16
  • Processing level 3 · Made by processing whole foods−10
  • 13 ingredients · More than 10 costs points−8
  • 1 additives · Named additives−4
  • Sugars 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 15GRM High energy density

Nutrition

All nutrients

100 g = 1.9 cheese slices · 1.6 bowls of rice

Where the calories come from 467kcal

Carbs 17%Protein 6%Fat 77%

ItemsAmount% of dailyCategory medianDifference
Fat40 g74%
Carbs20 g6%
Fiber6.7 g27%
Calcium0 mg0%
Iron2.4 mg20%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

13 ingredients

SOY BEAN OIL, CHILI (16%), GARLIC, WATER, SHALLOT, PEANUT, SUGAR, SALT, TOMATO PASTE, DRIED SHRIMP, MONOSODIUM GLUTAMATE, CURRY POWDER (TURMERIC, CINNAMON, CUMIN, NUT MEG), CITRIC ACID.

1 additive

  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2640908

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