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ProductsBreads & Buns

POTATO HAMBURGER BUNS, POTATO

Meijer, Inc.

Computed from the published ingredients and nutrition

32

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives
  3. 32 ingredients−8More than 10 costs points
Why points were deducted

Where −68 came off

  1. Nutrition per 100g−6Sugars −3 · Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 6 additives · Named additives−24
  • 32 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sugars −3 · Sodium −3−6
  • Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 57GRM High energy density

Nutrition

All nutrients

100 g = 2.9 sugar cubes · 0.9 bowls of rice

Where the calories come from 263kcal

Carbs 80%Protein 11%Fat 9%

ItemsAmount% of dailyCategory medianDifference
Fat2.6 g5%
Carbs50.9 g16%
Fiber1.8 g7%
Calcium123 mg18%
Iron3.5 mg29%
Potassium114 mg3%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

32 ingredients

ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, SUGAR, YEAST, DEHYDRATED POTATO FLAKES, WHEAT GLUTEN, WHEAT STARCH, WHEAT PROTEIN ISOLATE, OIL BLEND (SOYBEAN, PALM FRUIT AND CANOLA OILS), SALT, MONO & DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, LACTIC ACID, YELLOW CORN FLOUR, SPICE OILS (TURMERIC AND ANNATTO), CALCIUM PROPIONATE (A PRESERVATIVE), SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, VINEGAR, DEXTROSE, CITRIC ACID, ASCORBIC ACID, VITAMIN A PALMITATE AND BETA CAROTENE (FOR COLORING), MODIFIED CORN STARCH, SODIUM ALGINATE, POLYSORBATE 60; TOPPED WITH WHEAT FLOUR.

6 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2637302

With medicine

Sodium & salt · · 87 medicine labels

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