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ProductsCrusts & Dough

JUMBO CINNAMON ROLLS WITH ICING, ICING

Meijer, Inc.

Computed from the published ingredients and nutrition

31

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−19Sugars −8 · Saturated fat −3 · Sodium −8
  3. 3 additives−12Named additives
Why points were deducted

Where −69 came off

  1. 23 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Per 100 gServing 99GRM High energy density

Nutrition

All nutrients

100 g = 8.1 sugar cubes · 1.3 cheese slices · 1.1 bowls of rice

Where the calories come from 323kcal

Carbs 66%Protein 5%Fat 29%

ItemsAmount% of dailyCategory medianDifference
Fat10.1 g19%
Carbs52.5 g16%
Fiber1 g4%
Calcium0 mg0%
Iron1.8 mg15%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

23 ingredients

ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, VEGETABLE OIL (PALM, SOYBEAN AND/OR COTTONSEED OILS), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), CONTAINS 2% OR LESS OF: CORN SYRUP, DEXTROSE, CORN STARCH, CINNAMON, SALT, POTASSIUM CHLORIDE, WHEAT GLUTEN, POLYSORBATE 60, SODIUM STEAROYL LACTYLATE, XANTHAN AND CAROB BEAN AND GUAR GUMS, ARTIFICIAL FLAVOR, POTASSIUM SORBATE AND SORBIC ACID (PRESERVATIVE), MONO- AND DIGLYCERIDES.

3 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2633091

Within the criteria

Trans fat — No points deducted within the criteria

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