PEPPER JACK SPREADABLE CHEESE WITH ALMONDS
Bel Brands USA Inc. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
31
Highly processed
- −19Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
3 additives
- ADI 25 mg/kg
- Not set
- Not set
17 ingredients
MONTEREY AND CHEDDAR CHEESES ([AGED OVER 90 DAYS], PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, ALMONDS, REDUCED PROTEIN WHEY, DRY WHEY, SKIM MILK, CREAM, REDUCED LACTOSE WHEY, JALAPENO PEPPERS, GREEN BELL PEPPER JUICE, XANTHAN GUM, SALT, SORBIC ACID (TO PROTECT FLAVOR), VINEGAR, DEHYDRATED RED BELL PEPPERS, LACTIC ACID, NATURAL FLAVOR.
Nutrition
100 g = 3.6 sugar cubes · 3 cheese slices · 1.1 bowls of rice
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Nutrition details per 100g
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 536mg77% of the daily target−0
- Protein 17.9g33% of the daily target−0
With medicine 1
- Sodium & salt · 87 medicine labels
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If you keep eating it
Source · Maker · Label
Maker and label · Bel Brands USA Inc. · USDA FoodData Central
Serving 28GRM · Package – High energy density
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-2631905