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NO. 27 SOUTH CAROLINA MUSTARD ZERO GOLD SUGAR BARBEQUE SAUCE
Lillie's Q Sauces & Rubs
Computed from the published ingredients and nutrition
70
Moderately processed
- Processing level 3−10Made by processing whole foods
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
At a glance
- Processing level 3 · Made by processing whole foods−10
- 16 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −8−8
- 1 additives · Named additives−4
- Sugars 0g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 30GRM High energy density
Nutrition
Ingredients and additives
16 ingredients
WATER, YELLOW MUSTARD (DISTILLED VINEGAR, MUSTARD SEEDS, SALT, TURMERIC, SPICES), TOMATO CONCENTRATE (WATER, TOMATO PASTE), DISTILLED VINEGAR, LESS THAN 2% OF SALT, MODIFIED FOOD STARCH, APPLE JUICE CONCENTRATE, ONION POWDER, GARLIC POWDER, ALLSPICE, PAPRIKA, BLACK PEPPER, LIME JUICE CONCENTRATE, TAMARIND CONCENTRATE, CAYENNE PEPPER, SUCRALOSE
1 additive
- ADI 15 mg/kg
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2630508