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CREAMY ALFREDO PASTA SAUCE, CREAMY ALFREDO

Name: CREAMY ALFREDO PASTA SAUCE, CREAMY ALFREDO
Brand: Riviana Foods Inc.
SKU: US-FDC-2630018

Riviana Foods Inc.

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−11Saturated fat −3 · Sodium −8
2 additives−8Named additives

Why points were deducted

Where −57 came off

19 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Saturated fat −3 · Sodium −8−11
2 additives · Named additives−8
19 ingredients · More than 10 costs points−8
Sugars 1.7g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 60GRM Low energy density

Nutrition

83kcalenergy4%1.7gProtein3%667mgSodium33%1.7gSugars2%3.3gSaturated fat22%

All nutrients

100 g = 0.6 sugar cubes · 0.9 cheese slices

Where the calories come from 83kcal

Carbs 25%Protein 9%Fat 66%

Items	Amount	% of daily	Category median	Difference
Fat	5.8 g	11%	–	–
Carbs	5 g	2%	–	–
Fiber	0 g	0%	–	–
Calcium	67 mg	10%	–	–
Iron	0 mg	0%	–	–
Potassium	0 mg	0%	–	–
Cholesterol	25 mg	8%	–	–
Trans fat	0 g		–	–

Ingredients and additives

19 ingredients

WATER, HEAVY CREAM (FROM MILK), PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF SALT, SUGAR, ENZYME MODIFIED EGG YOLKS, WHEY PROTEIN CONCENTRATE, FLAVORED BUTTER (BUTTER [CREAM, SALT], NATURAL FLAVOR), PASTEURIZED MILK, DRIED GARLIC, XANTHAN GUM, BLACK PEPPER, LACTIC ACID, SODIUM PHOSPHATE, NATURAL FLAVOR, ENZYMES, CHEESE CULTURE, GUM ARABIC.

2 additives

Not set
Not set

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More to see

Source · manufacture · label

Label 2023-08-31

USDA FoodData Central · US-FDC-2630018

With medicine

Sodium & salt · · 87 medicine labels

Add your medicine to personalize › Not a substitute for pharmacist or doctor judgment