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HERDEZ, MEXICAN COOKING SAUCES, TRADITIONAL CHIPOTLE, TRADITIONAL CHIPOTLE

Herdez S.A.

Computed from the published ingredients and nutrition

70

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−8Sodium −8
Why points were deducted

Where −30 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • 11 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −8−8
  • 1 additives · Named additives−4
  • Sugars 5g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 60GRM Low energy density

Nutrition

All nutrients

100 g = 1.7 sugar cubes

Where the calories come from 42kcal

Carbs 41%Protein 13%Fat 46%

ItemsAmount% of dailyCategory medianDifference
Fat2.5 g5%
Carbs5 g2%
Fiber1.7 g7%
Calcium0 mg0%
Iron0.6 mg5%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

11 ingredients

WATER, TOMATO PASTE, DISTILLED VINEGAR, SOYBEAN OIL, IODIZED SALT, CHIPOTLE PEPPER, DEHYDRATED ONION, SUGAR, GARLIC POWDER, XANTHAN GUM, AND SPICES.

1 additive

  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2623422

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