Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−11Sugars −3 · Sodium −8
- 10 ingredients−4From 6 upward costs a little
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −3 · Sodium −8−11
- 10 ingredients · From 6 upward costs a little−4
- 0 additives · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Nutrition
Ingredients and additives
10 ingredients
KETCHUP (TOMATO CONCENTRATE FROM VINE-RIPENED TOMATOES, CANE SUGAR, DISTILLED VINEGAR, SALT, LESS THAN 2% OF ONION POWDER, SPICE, NATURAL FLAVORS), MUSTARD (DISTILLED VINEGAR, WATER, #1 GRADE MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, NATURAL FLAVORS AND GARLIC POWDER), APPLE CIDER VINEGAR, SUGAR, BROWN SUGAR, CANOLA OIL, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, ANCHOVIES, GARLIC, MOLASSES, ONIONS, SALT, SUGAR, WATER, CHILI PEPPER EXTRACT, CLOVES, NATURAL FLAVORINGS, TAMARIND EXTRACT), LEMON JUICE, WATER, NATURAL SPICES
No additives
None listed on the label
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Label
USDA FoodData Central · US-FDC-2622689
With medicine
Sodium & salt · · 87 medicine labels
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