TURKEY KIELBASA, TURKEY
Sausages, Hotdogs & Brats
Wakefern Food Corporation As labeled · Per 100 g · Label
2 additives
- ADI 0.1 mg/kg
- Not set
16 ingredients
GROUND TURKEY, WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, SUGAR, VINEGAR, NATURAL FLAVORS, GARLIC, SPICES, HYDROLYZED VEGETABLE PROTEIN, ONIONS, SOY PROTEIN CONCENTRATE, SODIUM PHOSPHATES, CARRAGEENAN, DEXTROSE, SODIUM ASCORBATE, SODIUM NITRITE. STUFFED INTO A NATURAL HOG CASING. NATURALLY SMOKED.
100 g = 0.6 sugar cubes · 0.6 tsp salt
46 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
46
Heavily processed
- −8Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
More to see
Not deducted 4 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
With medicine 1
- Sodium & salt · 87 medicine labels
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If you keep eating it
Source · Maker · Label
Maker and label · Wakefern Food Corporation · USDA FoodData Central
Serving 56GRM · Package – Medium energy density
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46 points among 4,837 in Sausages, Hotdogs & Brats
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2620404