NO. 40 WESTERN NORTH CAROLINA TOMATO CAROLINA BARBEQUE SAUCE

Name: NO. 40 WESTERN NORTH CAROLINA TOMATO CAROLINA BARBEQUE SAUCE
Brand: Lillie's Q Sauces & Rubs
SKU: US-FDC-2604985

Lillie's Q Sauces & Rubs

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
19 ingredients−8More than 10 costs points
Nutrition per 100g−8Sodium −8

Why points were deducted

Where −50 came off

1 additives−4Named additives

per 100g Scoring criteria ›

Per 100 gServing 32GRM Low energy density

Nutrition

47kcalenergy 0gProtein 1,380mgSodium 0gSugars 0gSaturated fat

All nutrients

100 g = 0.7 tsp salt

Where the calories come from 47kcal

Carbs 100%Protein 0%Fat 0%

Items	Amount	% of daily	Category median	Difference
Fat	0 g	0%	–	–
Carbs	6.3 g	2%	–	–
Fiber	0 g	0%	–	–
Calcium	16 mg	2%	–	–
Iron	0 mg	0%	–	–
Potassium	106 mg	3%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

Ingredients and additives

19 ingredients

FILTERED WATER, APPLE CIDER VINEGAR, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES, GARLIC POWDER), DISTILLED VINEGAR, TOMATO PASTE, SALT, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES*, SEA SALT, SUGAR, SPICES [CELERY], TAMARIND), TOMATO CONCENTRATE, ONION POWDER, GARLIC POWDER, CARAMEL COLOR, PAPRIKA, LIME JUICE CONCENTRATE, APPLE JUICE CONCENTRATE, NATURAL FLAVORS, SPICES, SUCRALOSE*, *ADDS A TRIVIAL AMOUNT OF SUGAR

1 additive

ADI 15 mg/kg

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Compare with the #1 in category

More to see

Source · manufacture · label

Label 2023-07-13

USDA FoodData Central · US-FDC-2604985

Within the criteria

Sugars · Saturated fat · Trans fat — No points deducted within the criteria