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CHILI CHEESE TEXAS CORN CHIPS, CHILI CHEESE
H E Butt Grocery Company
Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Why points were deducted
Where −70 came off
- 22 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 4 additives · Named additives−16
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- 22 ingredients · More than 10 costs points−8
- Sugars 3.6g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 1.2 sugar cubes · 1.5 cheese slices · 1.9 bowls of rice
Where the calories come from 571kcal
Carbs 34%Protein 5%Fat 61%
Ingredients and additives
22 ingredients
CORN, CORN OIL, SALT, WHEY, CHILI POWDER (CHILI PEPPERS, SPICES, SALT, GARLIC POWDER), CHEDDAR CHEESE BLEND (WHEY, SEMISOFT CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], BUTTERMILK SOLIDS, SALT, NATURAL FLAVOR, CALCIUM PHOSPHATE, SODIUM PHOSPHATE, LACTIC ACID), TOMATO POWDER, SPICES, YEAST EXTRACT, ONION POWDER, SUGAR, DEXTROSE, NATURAL FLAVORS, CITRIC ACID, BUTTER POWDER (BUTTER [SWEET CREAM, SALT, ANNATTO {COLOR}], NONFAT MILK SOLIDS, SODIUM CASEINATE, DISODIUM PHOSPHATE), BUTTERMILK SOLIDS, GARLIC POWDER, SODIUM PHOSPHATE, TURMERIC EXTRACT (COLOR), LACTIC ACID, PAPRIKA EXTRACT (COLOR), SILICON DIOXIDE AND SUNFLOWER OIL (PROCESSING AIDS).
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Label
USDA FoodData Central · US-FDC-2576482