MEIJI HELLO PANDA CARAMEL, 7 OZ
Chocolate
D. F. Stauffer Biscuit Co. Inc As labeled · Per 100 g · Label
3 additives
- Sucrose Esters of Fatty AcidsTextureADI 30 mg/kg
- Yeast ExtractTaste & aromaNot set
- Not set
15 ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), VEGETABLE OIL (PALM AND PALM KERNEL OIL WITH MIXED TOCOPHEROLS FOR FRESHNESS, SOYBEAN OIL), SUGAR, LACTOSE POWDER, MILK, NONFAT MILK, CONTAINS 2% OR LESS OF ARTIFICIAL FLAVORS, CARAMEL COLOR, EMULSIFIERS (SORBITAN TRISTEARATE, SUCROSE ESTERS OF FATTY ACIDS, SOY LECITHIN), LEAVENING (AMMONIUM BICARBONATE, BAKING SODA), MALT SYRUP, NATURAL FLAVOR, SALT, SEASONING (MALTODEXTRIN, HYDROLYZED SOY PROTEIN, GREEK YOGURT POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE), YEAST EXTRACT
Nutrition
100 g = 10 sugar cubes · 4.6 cheese slices · 1.8 bowls of rice
Other choices in this category
Nutrition details per 100g
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · D. F. Stauffer Biscuit Co. Inc · USDA FoodData Central
More
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2569053