PB&J PEANUT BUTTER COOKIE DOUGH, PEANUT BUTTER; STRAWBERRY

Name: PB&J PEANUT BUTTER COOKIE DOUGH, PEANUT BUTTER; STRAWBERRY
Brand: Nestle USA Inc.
SKU: US-FDC-2566684

Nestle USA Inc.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−24Sugars −8 · Saturated fat −8 · Sodium −8
11 ingredients−8More than 10 costs points

Why points were deducted

Where −62 came off

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −8−24
11 ingredients · More than 10 costs points−8
0 additives · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 20GRM High energy density

Nutrition

450kcalenergy23%5gProtein9%750mgSodium38%30gSugars30%7.5gSaturated fat50%

All nutrients

100 g = 10 sugar cubes · 2.1 cheese slices · 1.5 bowls of rice

Where the calories come from 450kcal

Carbs 52%Protein 5%Fat 43%

Items	Amount	% of daily	Category median	Difference
Fat	20 g	37%	–	–
Carbs	55 g	17%	–	–
Fiber	0 g	0%	–	–
Calcium	0 mg	0%	–	–
Iron	1 mg	8%	–	–
Potassium	150 mg	4%	–	–
Cholesterol	25 mg	8%	–	–
Trans fat	0 g		–	–

Ingredients and additives

11 ingredients

SUGAR, BLEACHED WHEAT FLOUR, PEANUT BUTTER (PEANUTS, DEXTROSE, HYDROGENATED RAPESEED AND COTTONSEED OILS, SALT), STRAWBERRY FLAVORED PIECES (SUGAR, VEGETABLE OIL [PALM, PALM KERNEL], ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALIC ACID, NATURAL FLAVOR, CARAMEL COLOR, FRUIT AND VEGETABLE JUICE FOR COLOR, TRICALCIUM PHOSPHATE, SODIUM CITRATE, SOY LECITHIN), VEGETABLE OIL (PALM OIL, HIGH OLEIC CANOLA OIL), WATER, 2% OR LESS OF EGGS, MOLASSES, SALT, BAKING SODA, SODIUM ALUMINUM PHOSPHATE

No additives

None listed on the label

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More to see

Source · manufacture · label

Label 2023-06-29

USDA FoodData Central · US-FDC-2566684