Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
Why points were deducted
Where −68 came off
- 22 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 4 additives · Named additives−16
- Nutrition per 100g · Sugars −3 · Saturated fat −3 · Sodium −8−14
- 22 ingredients · More than 10 costs points−8
- Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 2.2 sugar cubes · 0.7 tsp salt · 1.4 cheese slices · 0.9 bowls of rice
Where the calories come from 267kcal
Carbs 26%Protein 5%Fat 69%
Ingredients and additives
22 ingredients
WATER, SOYBEAN OIL, MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT , ENZYMES), WHEY, SODIUM PHOSPHATES, RED BELL PEPPERS, JALAPEO PEPPERS, TOMATOES, CONTAINS LESS THAN 2% OF : LACTIC ACID, GREEN CHILE PEPPERS, NATURAL FLAVORS, MODIFIED FOOD STARCH, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), E VINEGAR, SODIUM CITRATE, SALT, DATEM, SORBIC ACID (PRESERVATIVE), ONION POWDER, SODIUM ALGINATE, ANNATTO COLOR), XANTHAN GUM.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2550992
With medicine
Sodium & salt · · 87 medicine labels
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