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PEPPERONI SIGNATURE TAKE-N-BAKE RUSTIC PIZZA, PEPPERONI

Other Deli

Hansen Foods, LLC As labeled · Per 100 g · Label

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3 additives

  • Not set
  • ADI 0.1 mg/kg
  • Not set

41 ingredients

CRUST: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME, ASCORBIC ACID), WATER, SOYBEAN OIL, YEAST, BREAD CRUMBS (WHEAT FLOUR, YEAST, SUGAR, SALT), OLIVE OIL, SUGAR, SALT, CULTURED WHEAT STARCH, HONEY, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, L-CYSTEINE, CITRIC ACID. SAUCE: TOMATO SAUCE (WATER, TOMATO PASTE), SALT, SPICES, DEHYDRATED GARLIC. LOW MOISTURE, MOZZARELLA CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). PEPPERONI: PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID. PROVOLONE CHEESE: PASTERUIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). PARMESAN CHEESE: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). SEASONING (DEHYDRATED GARLIC, SPICES).

Nutrition

100 g = 0.8 sugar cubes · 1.5 cheese slices · 0.9 bowls of rice

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Nutrition details per 100g

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Where the calories come from 262kcal

Carbs 40%Protein 16%Fat 44%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein10 g18%
Fat12.3 g23%
Carbs25.4 g8%
Fiber1.5 g6%
Calcium115 mg16%
Iron2.1 mg17%
Cholesterol27 mg9%
Trans fat0 g

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Not deducted 2 items

Kept

−0
  1. Sugars 2.3gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Hansen Foods, LLC · USDA FoodData Central

Serving 130GRM · Package – High energy density
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Source
Source
USDA FoodData Central
Code
US-FDC-2548569
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