CAULIFLOWER GLUTEN FREE PIZZA CRUST, CAULIFLOWER

Name: CAULIFLOWER GLUTEN FREE PIZZA CRUST, CAULIFLOWER
Brand: Bakehouse Foods, LLC
SKU: US-FDC-2539134

Crusts & Dough

Bakehouse Foods, LLC As labeled · Per 100 g · Label 2023-04-27

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

Not set
ADI 25 mg/kg
Not set

1 ingredients

CRUST (CAULIFLOWER, RICE FLOUR, WATER, TAPIOCA STARCH, RICE STARCH, CANE SUGAR, CONTAINS LESS THAN 2% OF THE FOLLOWING: CANOLA OIL, POTATO STARCH, YEAST, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), EXTRA VIRGIN OLIVE OIL, XANTHAN GUM). SAUCE (TOMATOES, TOMATO JUICE, WATER, SALT, CITRIC ACID, SUGAR, ASCORBIC ACID, TO PRESERVE FRESHNESS [POTASSIUM SORBATE], SPICES).

100 g = 1.5 sugar cubes · 0.7 bowls of rice

85 points among 1,399 in Crusts & Dough

3 additives.
Sodium in the bottom half.

Minimally processed

−3Nutrition
0Ingredients
−12Additives
0Processing

See what was deducted

Where −15 came off

3 additives−12Named additives
Nutrition per 100g−3Sodium −3

per 100gHow Sikcode works ›

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Full nutrition facts per 100g

Energy197kcal10% · 0.7 bowls of riceSugars4.6g5% · 1.5 sugar cubesSaturated fatty acids0g0%Sodium576mg29%

Where the calories come from 197kcal

Carbs 83%Protein 6%Fat 11%

9 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	3 g	6%	–	–
Fat	2.3 g	4%	–	–
Carbs	39.4 g	12%	–	–
Fiber	1.5 g	6%	–	–
Calcium	15 mg	2%	–	–
Iron	0.5 mg	4%	–	–
Potassium	76 mg	2%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

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More to see

Not deducted 5 items

Kept

−0

Processing level 1Close to the whole food−0
1 ingredients5 or fewer costs nothing−0
Sugars 4.6gWithin the limit, nothing deducted−0
Saturated fat 0gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · Bakehouse Foods, LLC · USDA FoodData Central

Serving 66GRM · Package – Medium energy density