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LEMON FRANCAISE SAUCE

GOOD GUYS GOURMET SAUCES

Computed from the published ingredients and nutrition

47

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 7 ingredients−4From 6 upward costs a little
Why points were deducted

Where −53 came off

  1. Nutrition per 100g−3Sodium −3

per 100g Scoring criteria ›

Per 100 gServing 125GRM Low energy density

Nutrition

All nutrients

100 g = 0.8 sugar cubes

Where the calories come from 48kcal

Carbs 55%Protein 7%Fat 38%

ItemsAmount% of dailyCategory medianDifference
Fat2 g4%
Carbs6.4 g2%
Fiber0 g0%
Calcium5 mg1%
Iron0 mg0%
Potassium23 mg1%
Cholesterol4 mg1%
Trans fat0 g

Ingredients and additives

7 ingredients

WATER, CHICKEN BASE (COOKED CHICKEN MEAT, SEA SALT, SUGAR, CHICKEN FAT, POTATO FLOUR, ONION POWDER, YEAST EXTRACT, FLAVOR (CHICKEN BROTH, SALT, FLAVORING), DRIED CARROT JUICE, SPICES, TURMERIC, EXTRACTIVES OF CELERY, GARLIC POWDER), WHITE WINE, MODIFIED CORN STARCH, BUTTER, FRESH LEMON PULP, LEMON MIX (SUGAR, CITRIC ACID, DEXTROSE, NATURAL LEMON FLAVORS, CORN SYRUP SOLIDS, TITANIUM DIOXIDE, XANTHAN GUM, DRIED EGG WHITES, MALTODEXTRIN, FD&C YELLOW #5 & #6)

4 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2537850

Within the criteria

Sugars · Saturated fat · Trans fat — No points deducted within the criteria

With medicine

Sodium & salt · · 87 medicine labels

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Additives

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