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Meat/Poultry/Other Animals Unprepared/Unprocessed

Pork Tenderloin with Peri Peri Seasonings Cook in Bag

Meat/Poultry/Other Animals Unprepared/Unprocessed

Seaboard Foods LLC As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

10 ingredients

Basted NTE 16% Added Solution* of Water, Potassium Chloride, Vinegar, Natural Flavor. **Seasonings Ingredients: Spices Including Chili Pepper, Salt, Dehydrated Garlic, Lemon Juice Powder (Corn Syrup Solids, Lemon Juice and Lemon Oil), Lemon Peel, Garlic Powder, Natural Hickory Smoke Flavor (Maltodextrin, Natural Hickory Smoke Flavor).

59 points among 773 in Meat/Poultry/Other Animals Unprepared/Unprocessed

Heavily processed.

59

Heavily processed

  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

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Full nutrition facts per 100g

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Where the calories come from 110kcal

Carbs 11%Protein 68%Fat 21%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein18 g33%
Fat2.5 g5%
Carbs3 g1%
Fiber1 g4%
Calcium0 mg0%
Iron0.3 mg3%
Cholesterol55 mg18%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 1gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 18g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · Seaboard Foods LLC · USDA FoodData Central

Serving 112GRM · Package – Medium energy density
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59 points among 773 in Meat/Poultry/Other Animals Unprepared/Unprocessed

Source
Source
USDA FoodData Central
Code
US-FDC-2521342
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