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RESTAURANT RECIPE MEXICAN FIESTA RICE, RESTAURANT RECIPE MEXICAN FIESTA
Uncle Ben's Inc.
Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- Nutrition per 100g−8Sodium −8
Why points were deducted
Where −51 came off
- Score cap−1Processing level 4 with 3 or more additives
per 100g Scoring criteria ›
Nutrition
Ingredients and additives
2 ingredients
ENRICHED PARBOILED LONG GRAIN RICE (PARBOILED LONG GRAIN RICE, VITAMINS AND MINERALS [CALCIUM (CALCIUM CARBONATE), IRON (IRON PHOSPHATE), VITAMIN B1 (THIAMINE MONONITRATE), FOLIC ACID]), SEASONING BLEND (TOMATO*, YEAST EXTRACT, SALT, GREEN BELL PEPPER*, CHILI PEPPER, SUGAR, ONION*, POTASSIUM SALT, MODIFIED CORN STARCH, RED BELL PEPPER*, MALTODEXTRIN, SPICES, PARSLEY*, GARLIC*, CELERY*, CITRIC ACID, WHITE DISTILLED VINEGAR, NATURAL FLAVORS, TURMERIC (COLOR)).
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Label
USDA FoodData Central · US-FDC-2502252
Within the criteria
2 ingredients · Sugars · Saturated fat · Trans fat — No points deducted within the criteria