TURKEY W/ GRAPES SNACK BREAK
Lunch Snacks & Combinations · 100g
King's Chef Diner As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
- −14Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
2 additives
- Not set
- Not set
11 ingredients
GRAPES; TURKEY BREAST: TURKEY, (WATER, SEA SALT, HICKORY SMOKE,) MILED CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR,) CRACKERS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUNFLOWER SEED OIL, CANE SUGAR, INVERT SUGAR SYRUP, BARLEY, MALT EXTRACT, SALT, LEAVENING (SODIUM BICARBONATE, AMMONIUM BICARBONATE, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, MICROBIAL ENZYMES.
Nutrition
100 g = 2.1 sugar cubes · 1.5 cheese slices · 0.7 bowls of rice
One serving (113 g) = 2.3 sugar cubes · 1.7 cheese slices · 0.8 bowls of rice
Other choices in this category
Nutrition details per 100g
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 186mg27% of the daily target−0
- Protein 13.3g24% of the daily target−0
If you keep eating it
Source · Maker · Label
Maker and label · King's Chef Diner · USDA FoodData Central
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-2489195