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VEGGIE CHEESE WITH RANCH DIP, RANCH DIP
Loffredo Fresh Produce Co. Inc.
Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
At a glance
- Processing level 4 · Made through many industrial steps−30
- 3 additives · Named additives−12
- Nutrition per 100g · Saturated fat −8 · Sodium −3−11
- 5 ingredients · Sugars 2.8g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 0.9 sugar cubes · 3.3 cheese slices · 0.6 bowls of rice
One serving (142 g) = 1.3 sugar cubes · 4.7 cheese slices · 0.9 bowls of rice
Where the calories come from 190kcal
Carbs 6%Protein 11%Fat 83%
Ingredients and additives
5 ingredients
CARROT, CELERY, RANCH DIP (SOYBEAN OIL, WATER, DISTILLED VINEGAR, EGG YOLK, BUTTERMILK SOLIDS, CONTAINS LESS THAN 2% OF SALT, SUGAR, LEMON JUICE CONCENTRATE, GARLIC, *ONLON, XANTHAN AUM, SORBIC ACID (PREPARATIVE), NATURAL FLAVOR, CREAM, SPICA, MALTODEXTRIN WHEY, VINEGAR POWDER, BUTTERMILK, AUTOLYZED YEAST EXTRACT, MULK, SOUR CREAM POWDER, LACTIC ACID, CALCIUM DISODIUM EDTA (TO PROTECT FLAVON), CITRIC ACID. *DRIED), COLBY AND MONTEREY JACK CHEONA CUBES, (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (COLOR). POTATO STARCH, CORN STARCH AND POWDERED CELLULOSE (ADDED TO PREVENT CAKING)).
3 additives
- Not set
- ADI 25 mg/kg
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2484424