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Frozen Dinners & Entrees

CHEESY EGGS WITH BELL PEPPERS & BACON, BELL PEPPERS & BACON

Frozen Dinners & Entrees · 100g

Eat Local As labeled · Per 100 g · Label

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Computed from the published ingredients and nutrition

Heavily processed.

32

Highly processed

  • −6Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives
  3. 21 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

6 additives

21 ingredients

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COOKED BROWN RICE (BROWN RICE, WATER), PASTEURIZED LIQUID EGGS (WHOLE EGGS, CITRIC ACID) (EGG), MILK (REDUCED FAT MILK WITH VITAMIN A PALMITATE, AND VITAMIN D3 ADDED) (MILK), RED BELL PEPPER, GREEN BELL PEPPER, ONION, SWEET POTATO, UNCURED SMOKED BACON (PORK, WATER, SEA SALT, TURBINADO SUGAR, CELERY POWDER, CHERRY POWDER, NATURAL FLAVORING. NO NITRATES OR NITRITES ADDED EXCEPT FOR THOSE NATURALLY OCCURRING IN SEA SALT, CELERY POWDER AND CHERRY POWDER), COTTAGE CHEESE (CULTURED NONFAT MILK, MILK, CREAM, CONTAINS LESS THAN 2% OF: NONFAT MILK, WHEY, SALT, MALTODEXTRIN, CITRIC ACID, CARRAGEENAN, MONO AND DIGLYCERIDES, LOCUST BEAN GUM, NATURAL FLAVORS, VITAMIN A PALMITATE, CARBON DIOXIDE [TO PRESERVE FRESHNESS], ENZYME) (MILK), EXTRA-SHARP WHITE CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT AND ENZYMES) (MILK), AVOCADO OIL, NUTRITIONAL YEAST (DRY YEAST, NIACIN, PYRIDOXINE HYDROCHLORIDE, THIAMIN HYDROCHLORIDE, RIBOFLAVIN, FOLIC ACID, VITAMIN B12), SWISS CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT ENZYMES, POTATO STARCH, POWDERED CELLULOSE) (MILK), CREAM (MILK), BROWN RICE FLOUR (BROWN RICE), BUTTER (PASTEURIZED SWEET CREAM, LACTIC ACID) (MILK), SEA SALT (SALT, MAGNESIUM CARBONATE), WATER, MUSTARD FLOUR, PAPRIKA GROUND WHITE PEPPER, BLACK PEPPER

Nutrition

One serving (300 g) = 2 sugar cubes · 2.2 cheese slices · 1.5 bowls of rice

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Nutrition details per 100g

All nutrients

Where the calories come from 150kcal

Carbs 29%Protein 21%Fat 50%

9 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein7.7 g14%
Fat8.3 g15%
Carbs11 g3%
Fiber1.3 g5%
Calcium73 mg10%
Iron0.6 mg5%
Potassium137 mg4%
Cholesterol70 mg23%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Eat Local · USDA FoodData Central

Serving 300g · Package – Medium energy density
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Source
Source
USDA FoodData Central
Code
US-FDC-2479780
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