Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- 21 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- 6 additives · Named additives−24
- 21 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −3−3
- Sugars 3.9g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Nutrition
Ingredients and additives
21 ingredients
UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER, YEAST, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT GLUTEN, SOYBEAN OIL, SALT, CALCIUM PROPIONATE (TO RETAIN FRESHNESS), DOUGH CONDITIONER (MONO- AND DIGLYCERIDES, ETHOXYLATED MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, CITRIC ACID, ASCORBIC ACID), CALCIUM CARBONATE, YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE), FUMARIC ACID, SORBIC ACID (TO RETAIN FRESHNESS), HYDROGENATED COTTONSEED OIL, SOY LECITHIN.
6 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Fumaric AcidTaste & aromaNot set
- Calcium PropionatePreserveNot set
- Not set
- ADI 25 mg/kg
- Not set
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Label
USDA FoodData Central · US-FDC-2469349
With medicine
Sodium & salt · · 87 medicine labels
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