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LINGUINE GARLIC & HERB PASTA, GARLIC & HERB

Nuovo Pasta Productions Ltd

Computed from the published ingredients and nutrition

92

Minimally processed

  1. 1 additives−4Named additives
  2. 10 ingredients−4From 6 upward costs a little
Why points were deducted

Where −8 came off

per 100g Scoring criteria ›

At a glance

  • 1 additives · Named additives−4
  • 10 ingredients · From 6 upward costs a little−4
  • Processing level 1 · Sugars 0g · Saturated fat 0.5g · Sodium 10mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 100g High energy density

Nutrition

All nutrients

One serving (100 g) = 0.9 bowls of rice

Where the calories come from 270kcal

Carbs 77%Protein 15%Fat 8%

ItemsAmount% of dailyCategory medianDifference
Fat2.5 g5%
Carbs55 g17%
Fiber10 g40%
Calcium29 mg4%
Iron3 mg25%
Potassium340 mg10%
Cholesterol20 mg7%
Trans fat0 g

Ingredients and additives

10 ingredients

DURUM SEMOLINA FLOUR, WATER, EGGS, PARSLEY, SPINACH, DILLWEED, GARLIC, WHITE PEPPER, OREGANO, BETA-CAROTENE.

1 additive

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2430519

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