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LIGHT SOUR CREAM, LIGHT

Publix Super Markets, Inc.

Computed from the published ingredients and nutrition

73

Moderately processed

  1. 3 additives−12Named additives
  2. Nutrition per 100g−11Saturated fat −8 · Sodium −3
  3. 10 ingredients−4From 6 upward costs a little
Why points were deducted

Where −27 came off

per 100g Scoring criteria ›

Per 100 gServing 30g Medium energy density

Nutrition

All nutrients

One serving (30 g) = 0.6 cheese slices

Where the calories come from 150kcal

Carbs 28%Protein 9%Fat 63%

ItemsAmount% of dailyCategory medianDifference
Fat10 g19%
Carbs10 g3%
Fiber0 g0%
Calcium133 mg19%
Iron0 mg0%
Potassium0 mg0%
Cholesterol33 mg11%
Trans fat0 g

Ingredients and additives

10 ingredients

CULTURED PASTEURIZED GRADE A MILK, CREAM AND NONFAT DRY MILK, GRADE A WHEY, MODIFIED FOOD STARCH (CORN), SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, VITAMIN A PALMITATE.

3 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2423776

Within the criteria

Processing level 1 · Sugars · Trans fat — No points deducted within the criteria

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