Products › Frozen Appetizers & Hors D'oeuvres
KIMCHI CHICKEN MANDU KOREAN-STYLE POTSTICKERS, KIMCHI CHICKEN
Bahamas Rum Cake Factory Ltd.
Computed from the published ingredients and nutrition
Moderately processed
- 4 additives−16Named additives
- Processing level 3−10Made by processing whole foods
- 36 ingredients−8More than 10 costs points
At a glance
- 4 additives · Named additives−16
- Processing level 3 · Made by processing whole foods−10
- 36 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −3−3
- Sugars 2.2g · Saturated fat 1.1g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 0.7 sugar cubes
One serving (135 g) = 1 sugar cube · 0.7 bowls of rice
Where the calories come from 148kcal
Carbs 58%Protein 22%Fat 20%
Ingredients and additives
36 ingredients
FILLING: KIMCHI [NAPA CABBAGE, RADISH, WATER, RED PEPPER POWDER, SALT, ONION, GARLIC, SUGAR, YEAST EXTRACT, XANTHAN GUM], CHICKEN, VERMICELLI (WATER, SWEET POTATO STARCH), CHEDDAR CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES AND ANNATTO (COLOR), POTATO AND CORN STARCHES (ANTI-CAKING AGENTS)], ONION, WATER, CHIVES, TEXTURED VEGETABLE PROTEIN (SOY FLOUR), SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GARLIC, CHICKEN BROTH (CHICKEN STOCK, SALT, SPICES), SALT, SUGAR, SESAME OIL, TAPIOCA STARCH, BLACK PEPPER, GINGER, LACTIC ACID, CITRIC ACID, SPICES. DOUGH: ENRICHED FLOUR [(WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID) MALTED BARLEY FLOUR, POTASSIUM BROMATE], WATER, SOYBEAN OIL, SALT
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2413976