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CINNAMON RAISIN ENGLISH MUFFINS, CINNAMON RAISIN

Milton G. Waldbaum Company

Computed from the published ingredients and nutrition

60

Moderately processed

  1. 4 additives−16Named additives
  2. Processing level 3−10Made by processing whole foods
  3. 18 ingredients−8More than 10 costs points
Why points were deducted

Where −40 came off

  1. Nutrition per 100g−6Sugars −3 · Sodium −3

per 100g Scoring criteria ›

At a glance

  • 4 additives · Named additives−16
  • Processing level 3 · Made by processing whole foods−10
  • 18 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sugars −3 · Sodium −3−6
  • Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 57g Medium energy density

Nutrition

All nutrients

One serving (57 g) = 1.7 sugar cubes

Where the calories come from 211kcal

Carbs 83%Protein 13%Fat 4%

ItemsAmount% of dailyCategory medianDifference
Fat0.9 g2%
Carbs45.6 g14%
Fiber1.8 g7%
Calcium35 mg5%
Iron1.8 mg15%
Potassium177 mg5%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

18 ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RAISINS, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: CORNMEAL, CALCIUM PROPIONATE, DISTILLED VINEGAR, CINNAMON, HONEY, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), POTATO FLOUR, SOYBEAN OIL, DEXTROSE, WHEAT GLUTEN, POTASSIUM SORBATE, FUMARIC ACID, NON-FAT DRY MILK.

4 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2405723

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