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SNICKER DOODLE COOKIE DOUGH KETO SNACK, SNICKER DOODLE COOKIE DOUGH

Express Trading International, Inc.

Computed from the published ingredients and nutrition

51

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−11Saturated fat −8 · Sodium −3
  3. 11 ingredients−8More than 10 costs points
Why points were deducted

Where −49 came off

per 100g Scoring criteria ›

Per 100 gServing 28g High energy density

Nutrition

All nutrients

One serving (28 g) = 2.8 cheese slices · 0.6 bowls of rice

Where the calories come from 679kcal

Carbs 14%Protein 4%Fat 82%

ItemsAmount% of dailyCategory medianDifference
Fat64.3 g119%
Carbs25 g8%
Fiber3.6 g14%
Calcium18 mg3%
Iron3.6 mg30%
Potassium93 mg3%
Cholesterol18 mg6%
Trans fat0 g

Ingredients and additives

11 ingredients

COCONUT OIL, PALM OIL, SUGAR-FREE DARK CHOCOLATY COATING (PALM OIL, CHOCOLATE LIQUOR, COCOA POWDER PROCESSED WITH ALKALI, STEVIA [SWEETNER], MILKFAT, SOY LECITHIN, NATURAL VANILLA EXTRACT), ALMOND FLOUR, CHICKPEA FLOUR, CANOLA OIL, UNSALTED BUTTER (CREAM, NATURAL FLAVORINGS), ARTIFICIAL VANILLA FLAVOR, SALT, CINNAMON, STEVIA.

No additives

None listed on the label

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2386539

Within the criteria

0 additives · Sugars · Trans fat — No points deducted within the criteria

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