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PORT WINE SPREADABLE CHEESE WITH ALMONDS, PORT WINE WITH ALMONDS

Bel Brands USA Inc.

Computed from the published ingredients and nutrition

31

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
  3. 3 additives−12Named additives
Why points were deducted

Where −69 came off

  1. 14 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −8−19
  • 3 additives · Named additives−12
  • 14 ingredients · More than 10 costs points−8
  • Trans fat 0gNo points deducted within the criteria
Per 100 gServing 28g High energy density

Nutrition

All nutrients

One serving (28 g) = 1.3 sugar cubes · 1 cheese slice

Where the calories come from 321kcal

Carbs 21%Protein 21%Fat 58%

ItemsAmount% of dailyCategory medianDifference
Fat21.4 g40%
Carbs17.9 g6%
Fiber0 g0%
Calcium357 mg51%
Iron0 mg0%
Potassium500 mg14%
Cholesterol71 mg24%
Trans fat0 g

Ingredients and additives

14 ingredients

CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, ALMONDS, DEPROTEINIZED WHEY, DRY WHEY, SKIM MILK, CREAM, PORT WINE, SALT, XANTHAN GUM, SORBIC ACID (TO PROTECT FLAVOR), LACTIC ACID, COLOR ADDED INCLUDING CARMINE, BLUE 2 AND RED 40.

3 additives

  • ADI 25 mg/kg
  • Not set
  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2383001

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