Computed from the published ingredients and nutrition
31
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
- 3 additives−12Named additives
Why points were deducted
Where −69 came off
- 14 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Per 100 gServing 24g High energy density
Nutrition
All nutrients
100 g = 4.2 sugar cubes · 4.1 cheese slices · 1.1 bowls of rice
One serving (24 g) = 1 sugar cube · 1 cheese slice
Where the calories come from 333kcal
Carbs 15%Protein 19%Fat 66%
Ingredients and additives
14 ingredients
CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYME), WATER, REDUCED PROTEIN WHEY, REDUCED LACTOSE WHEY, CREAM, PORT WINE, COLOR ADDED INCLUDING CARMINE, BLUE 2, RED 40, AND APOCAROTENAL, SORBIC ACID (TO PROTECT FLAVOR), XANTHAN GUM, LACTIC ACID, SALT.
3 additives
- ADI 25 mg/kg
- Not set
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2382946
Within the criteria
Trans fat — No points deducted within the criteria