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MEAL CREATIONS, LEMON BASIL SAUCES, LEMON BASIL
Kent Precision Foods Group, Inc.
Computed from the published ingredients and nutrition
80
Minimally processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
- 1 additives−4Named additives
At a glance
- Processing level 3 · Made by processing whole foods−10
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- 1 additives · Named additives−4
- 4 ingredients · Sugars 1.8g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 57g Medium energy density
Nutrition
All nutrients
100 g = 0.6 sugar cubes · 1 cheese slice · 0.5 bowls of rice
One serving (57 g) = 0.6 cheese slices
Where the calories come from 158kcal
Carbs 18%Protein 4%Fat 78%
Ingredients and additives
4 ingredients
WATER, CANOLA OIL, LEMON JUICE CONCENTRATE, BUTTER POWDER BLEND (BUTTER (SWEET CASEINATE, DISODIUM PHOSPHATE, CORN STARCH, CHABLIS CREAM, SALT, ANNATTO (COLOR)), NONFAT DRY MILK, SODIUM COOKING WINE (CONTAINS SALT), GARLIC POWDER, BASIL, BLACK PEPPER, SALT, XANTHAN GUM, BASIL EXTRACT, SOY LECITHIN, LEMON EXTRACT, TURMERIC EXTRACT.
1 additive
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2374336