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ITALIAN STYLE MADE WITH CHICKEN, BEEF & PORK MEATBALLS, ITALIAN STYLE
Minit Chef Specialty Foods
Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
- 13 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- 13 ingredients · More than 10 costs points−8
- 1 additives · Named additives−4
- Sugars 1.2g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 2 cheese slices · 0.8 bowls of rice
One serving (85 g) = 1.7 cheese slices · 0.7 bowls of rice
Where the calories come from 247kcal
Carbs 8%Protein 26%Fat 66%
Ingredients and additives
13 ingredients
MECHANICALLY SEPARATED CHICKEN, BEEF, WATER, PORK, TEXTURED VEGETABLE PROTEIN (SOY PROTEIN CONCENTRATE, CARAMEL COLOR), TOASTED WHEAT CRUMBS (WHEAT FLOUR, SALT, TORULA YEAST, MAY CONTAIN SODIUM PHOSPHATE, POTASSIUM PHOSPHATE, FLAVORINGS), EGGS, ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURES, ENZYMES, SALT), DARK CORN SYRUP (CORN SYRUP, MOLASSES, SALT, SODIUM BENZOATE), SEASONING (SALT, SUGAR, DEHYDRATED ONION, SPICES, GARLIC POWDER, PARSLEY FLAKES, AUTOLYZED YEAST EXTRACT, VEGETABLE OIL), SALT, DEHYDRATED CHOPPED ONION, PARSLEY FLAKES.
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Label
USDA FoodData Central · US-FDC-2365493