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ProductsPrepared Pasta & Pizza Sauces

ALFREDO SAUCE, ALFREDO

Mahco Inc

Computed from the published ingredients and nutrition

51

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−11Saturated fat −8 · Sodium −3
  3. 11 ingredients−8More than 10 costs points
Why points were deducted

Where −49 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Saturated fat −8 · Sodium −3−11
  • 11 ingredients · More than 10 costs points−8
  • 0 additives · Sugars 1.7g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 60g High energy density

Nutrition

All nutrients

One serving (60 g) = 2.8 cheese slices · 0.5 bowls of rice

Where the calories come from 267kcal

Carbs 8%Protein 5%Fat 87%

ItemsAmount% of dailyCategory medianDifference
Fat25 g46%
Carbs5 g2%
Fiber0 g0%
Calcium118 mg17%
Iron0 mg0%
Potassium100 mg3%
Cholesterol100 mg33%
Trans fat0 g

Ingredients and additives

11 ingredients

HEAVY CREAM (CREAM, MILK), WATER, PARMIGIANO REGGIANO CHEESE (COW'S MILK, SALT, RENNET), ONIONS, PECORINO ROMANO CHEESE (SHEEP'S MILK, RENNET, SALT), 2% OR LESS OF MODIFIED FOOD STARCH, NATURAL FLAVORS, SALT, AUTOLYZED YEAST EXTRACT, GARLIC, SPICE.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2327177

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